Innovative entrepreneur with a unique blend of expertise in medicine and the food processing industry. Over a decade of hands-on experience transforming ideas into market-leading products and ventures. Adept at combining medical knowledge with business strategy, emphasizing product innovation, strategic partnerships, and team leadership in the food and healthcare sectors.
Accreditations
Mail and Guardian 200: Recognized in 2022 for exceptional contributions to the Food and Healthcare industries.
Food XX: Winner of the Food Educator of the Year, 2021
Post Doctoral Training
"For me, being a wellness Doctor is a calling. I am passionate about what I do."
Accredited R638 Food safety training for person in charge Certification
​
12 Principles of HACCP
​
Institute of Integrated Nutrition Certification - The health coaching training program.
​
Institute of Integrated Nutrition Certification
​
Institute of Functional Medicine Certification
Education
Bachelor of Science in Medicine and Surgery
University of Witwatersrand, 2011
Professional Recognition's and Honors
Mail and Guardian 200: Recognized in 2022 for exceptional contributions to the Food and Healthcare industries.
Food XX: Winner of the Food Educator of the Year, 2021